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Spinach & Mushroom Cheddar Grilled Cheese Sandwich

Spinach & Mushroom Cheddar Grilled Cheese Sandwich

Difficulty: Beginner Cook Time 10 mins Total Time 10 mins
Servings: 2



  1. In a large pan, heat the oil over medium heat. Add onions and garlic stir until soft and translucent. Allow the onions to cook slowly.

  2. Add your mushrooms and sauté for 5 until cooked and browned. Add spinach and stir until lightly wilted. Season with salt and pepper to taste.

  3. Preheat your air fryer to 200C

  4. Lay the bread down on a flat surface and brush the outer sides with butter. Flip the slices of bread over and assemble the sandwich.

  5. Place the cheese on the bread, cover evenly with your mushrooms, spinach mix. Then cover with the other bread slice.

  6. Spray the air fryer trays with non stick cooking oil, then place the sandwiches onto the tray. Cook for 5 on one side, flip to cook for a further 2 minutes.

  7. Cook until the cheese is melted and the outer edges of the bread are lightly browned.

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