1L Electric Mini Chopper with Glass Bowl
- Regular price
- £25.49
- Sale price
- £25.49
- Regular price
-
Stainless steel blades to chop veg and more.
Chopping functions
Chopping capacity
Chopping controls
Meet your kitchen's new mate.
Fresh and homemade
Versatile glass bowl
Hassle-free cleaning
Energy-saving tech
Your chopping journey begins here.
Prepare your electric mini chopper
Unpack the electric mini chopper and remove all the parts. Wash the glass bowl, bowl cover, and the blades with hot water and mild detergent. Rinse and dry all parts thoroughly before assembly. Wipe the motor unit with a damp cloth but do not add too much water as it is the power unit. Check the power cord for any damage and that the voltage matches your household's electrical supply.
Use your electric mini chopper
Place the bowl on a flat surface and carefully slide the blade down the shaft. Place your desired food in the bowl. Place the bowl cover on the bowl and align the motor unit with the locking tabs. Depress and hold the pulse button to process. For fine chopping, use longer pulses. For coarse chopping, use short pulses. Avoid running the motor continuously for more than 1 minute. Let it cool down for at least 3 minutes before using again. After use, ensure the blade stops completely before removing the bowl. Unplug the unit, remove the motor unit, and carefully clean the blade assembly. Empty the bowl.
Maintain your electric mini chopper
Regular maintenance can significantly extend the lifespan of the electric mini chopper and ensure optimal performance. Always disconnect the appliance from the power outlet before cleaning. Wash the bowl and blade assembly immediately after use either with warm soapy water or in the dishwasher. Wipe off the motor unit with a damp cloth.