Panini Press and Health Grill
- Regular price
- £24.99
- Sale price
- £24.99
- Regular price
-
Why go to the store, when you can make some of the yummiest sandwiches and paninis, right at home with our panini sandwich maker.
Wraps. Panini. Steak. Toastie. Grill it all.
Cooking functions
Cooking capacity
Cooking controls
Meet your kitchen's new mate.
Panini press, Flat grill
Deep-filled paninis
Hassle-free cleaning
Energy-saving tech
Your panini journey begins here.
Prepare your panini maker
Remove the packaging and use a clean cloth, hot water, and mild liquid detergent to clean the interior and exterior of the panini maker and non-stick marble-coated hot plates. To ensure optimal performance, spray some oil on the plates and run it for 15 minutes without food. Some white smoke and a slight smell may occur, which is normal for the first use.
Use your panini maker
Plug the appliance and the ready indicator lamp will light up. Allow the appliance to preheat for approximately 10 minutes. The ready indicator lamp will turn off when the desired temperature is reached. Begin by placing the ingredients evenly on the grill plates, ensuring not to overload them. Close the lid and turn it on. Cooking time is typically between 5 and 15 minutes, depending on the ingredients and your desired level of doneness. Once the light indicator turns green and the cooking is complete, take out the food using only wooden or plastic spatulas. Ensure it is fully cooked, serve hot, and enjoy your meal!
Maintain your panini maker
Regular maintenance can significantly extend the lifespan of the panini maker and ensure optimal performance. Always allow it to cool completely before cleaning to prevent burns. Use gentle cleaning methods to clean your panini maker after each use with hot water and mild detergent. Wipe down the interior and exterior with a damp cloth to remove any residue. Do not submerge the appliance in water.